Retail foodservice food safety consortium

a food safety consortium of food professionals and businesses

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COVID-19 Resources

RFSC Resources

  • COVID-19 Food Business Continuity Guidance
  • Suggestions to Health Departments for mitigations to ease the effects of the COVID-19 pandemic on the food industry
  • Coronavirus information and references (related to mitigation strategies)

External Resources

Download below
FDA COVID19 Retail InfographicDownload
FDA COVID19 Retail Best PracticesDownload
National Rest. Assoc. COVID19 Business Continuation ResourceDownload
OSHA COVID-19 ResourceDownload
2020 GMA COVID-19 ResourceDownload
2020 FMI Covid-19 Clean/DisinfectDownload
AFDO-Recomm-COVID-19-Response-for-State-AgenciesDownload

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